Vegan banana chocolate chip muffins!!

Ingredients

• 2 cups of all purpose flour (I’ve used whole wheat flour as well, but the muffins are more dense)
• 1 1/2 teaspoons of baking powder
• 1/2 teaspoon salt
• 1 cup granulated sugar
• 1/3 cup canola oil
• 2 ripe bananas
• 1/4 cup water
• 1 teaspoon vanilla extract
• 1 cup chocolate chips

Instructions:

1. Preheat your oven to 350 degrees.
2. Combine flour, baking powder and salt in a medium sized bowl.
3. In a separate smaller bowl, combine the sugar and oil followed by the bananas.
4. Add the water and vanilla extract to the sugar/oil/banana mixture.
5. Combine the wet mixture to the dry mixture, followed by the chocolate chips.
6. Spray some cooking spray to 2 sets of 6 muffin pans.
7. Add the muffin mixture to the pans. This mixture is just enough to fill each muffin tin.
8. Bake muffins for about 20 minutes.

Enjoy!!!
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