Sunday, September 8, 2013

Very easy and fast vegan peanut butter cookies!

Ingredients

  • 3 cups All purpose flour
  • 2 cups peanut butter
  • 1/2 cup vegetable oil (Use canola or general veggie oil, not olive oil)
  • 1 1/2 cups granulate sugar
  • 1 teaspoon vanilla
  • 1/2 cup water

Directions

  1. Preheat oven to 400 degrees Fahrenheit
  2. In a medium sized bowl combine all ingredients ( your hands work really well to mix )
  3. Roll the dough into 2-inch balls
  4. Press the dough balls down with a fork to create a cross hatch pattern (potato masher )
  5. Place on a cookie sheet lined with parchment paper
  6. Bake at 400°F for 10 to 12 minutes 
 Let let cool and enjoy!
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